25 November 2016

Hubby's birthday celebration with family

MIL prepared a feast to celebrate GW's birthday. Steamed crabs on chawanmushi, oyster omelette and his favourite sweet sour pork. So shiok to have a MIL who can cook so well, I ate so much till I could hardly breathe ok!!
 BIL brought Moscato and Elliot couldn't stop asking for more after he had a sip. 


Wouldn't go wrong with his favourite Pandan Kaya cake from Bengawan Solo.


A simple yet heart warming celebration. 


Birthday song


Happy birthday Daddy...
Love you!!

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