Herring party night

Today's a swedish public holiday and as expected all the shops were closed. Since there isn't much things to do, we spent the day like the swedes: HERRING FISHING! And this time we did bring something back and are excited to have herring dinner tonight.

Preparation work

wash and rub the scales off

nice and clean

Seline and Jeremy came to help

The people who caught them

guys are supposed to do the dirty work

Discard the heads

fish head curry anyone?

The aunty who marinaded the fish. We added alot of stuff to the marinade, we just throw in whatever we think will go well with the fish. (No kidding) There's curry powder, chilli powder, corn flour, tumeric powder, salt, pepper, maggie mee seasoning, sesame oil and sugar.

Ready for deep fry and we are going to do it at Alvin's place so we don't have to clean up after that. HAHAHAHA!!!

 

Ready to be served. The herrings were deep fried till crispy and can be eaten as a whole. (Forgot to bring my camera to alvin's place so used the camera phone)

Remarks: We are leaving for Gothenburg tomorrow morning for SHOPPING!!!

Elated me.